
Farm Fresh Preserves, Mango Chutney
Sweet Treats
&
Brunch Items
Naturally flavored. Authentic Sabor.

Who We Are
Edgie’s Tropical Treats are years in the making. Donna Wynter, a native of Kingston, Jamaica had it in mind many years ago but her career as an Executive Chef always took precedence over her love of experimenting in the kitchen with her good taste. Now, she finally has time to do what she loves most, creating and developing new and refreshing flavors to please your palate. Read more…
Specials
Our Orange Brownie Macadamia Nut Crunch Bites are a perfect fusion of rich flavors and textures. Each bite-size morsel features a fudgy brownie base infused with zesty orange marmalade, creating a tantalizing balance of sweetness and citrusy brightness. Rolled in a generous coating of dark chocolate and chopped toasted macadamia nuts, these bites offer a satisfying crunch with every nibble.
Sold per dozen.
$30.00
These traditional Latin American cookies are lovingly crafted with two melt-in-your-mouth cookies infused with hints of vanilla, lemon zest and coconut. Sandwiched in between them is a generous layer of rich, creamy dulce de leche and guava marmalade, its caramel like sweetness harmonizing perfectly with the lightness of the cookies.
Sold per dozen.
$18.00
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Read what others are saying.

The Blueberry Lemon Preserves were delicious and very fresh tasting. The different flavors stand out, but they were complimentary. It is not as spreadable as a jam, but that seems to be the way with whole blueberries.
Christen — Bovina Center, NY

Isabella & Christen — Bovina Center, NY

Isabella & Christen — Bovina Center, NY

I really liked it. It’s complex in a nice way. The initial smell and taste is sweet, then the sour kicks in. After swallowing, the sweet stays on your tongue, but you still have that grapefruit essence that’s almost more of a smell than a taste.
Daven — Brooklyn, NY

Neither of us are partial to Marmalade, but yours is very different. We both love Pink Grapefruit and yours is like eating the sweetest and freshest fruit in season. The flavor comes through very nicely on whole grain buttered toast.
Isabella & Christen — Bovina Center, NY

The strawberry preserves had such an awesome flavor. Reminded me of my childhood, having my first REAL taste of homemade!
Malcolm — Lake Junaluska, NC

The best strawberry preserves we’ve ever had! NATURALLY sweet with big chunks of strawberries. We ate it on English Muffins for breakfast, mixed it into yogurt, on top of ice cream and straight out of the jar. Amazing!
Kat — Lake Junaluska, NC

The Pink Grapefruit Marmalade had a complex, yet subtle blend of flavors. First, we tasted the grapefruit, then a little spicy (maybe ginger?) kick. It made a unique appetizer when served on top of Wheat Thins with Manchego Cheese. Would also be great with cream cheese. It wowed our guests!
Kat — Lake Junaluska, NC

Wow! What an abundance of flavors! We used it over grilled chicken. What a fantastic kick it gave it!
Malcolm — Lake Junaluska, NC

We had the Mango Chutney with grilled chicken. I’ve never had chutney before, so now I know what I’ve been missing. What great flavor! It took our chicken to a whole new level! Mommy Ann sure knew her stuff!
Kat — Lake Junaluska, NC